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The Food You Love Veganized: Join us on June 12th

We’re so thrilled to host our first ever vegan dinner, which is open to the public, on June 12th! Created in partnership with our on-site yoga studio Ambu Yoga, this dinner, which features locally sourced produce, follows our recent move from plastic straws to paper straws. It’s just one more way we’re showing our commitment to environmentally conscious initiatives!

Beginning at 6:30PM, this four-course dinner will be paired with vegan wines and will be served in a picturesque setting overlooking Pine Island Sound. Menu items include Florida Grown Mushroom Pate; Local Corn Bisque served with crispy kale and pickled onions; Olive Oil Poached Baby Artichoke Hearts; Buckwheat Crepes served with avocado, hearts of palm, red wine reduction, cracked black pepper and tea tendrils; Eggplant Moussaka and Dark Chocolate and Cashew Pots de Creme served with whipped coconut. This dinner is priced at $90 per person and reservations are required. Reservations may be made via 239.472.5111 ext. 1483

We hope to see you there!
Vegan Menu Pop Up Dinner